I was going away with work for 2 days and getting picked up by a taxi at 7:30am so today was an early start to make some pancakes for breakfast on the train!
Ingredients (to make 8-10 pancakes):
- 120g plain flour
- 1 1/2 tea spoons of baking soda
- 1/2 tea spoon of salt
- 2 tea spoons of sugar
- 1 egg
- 250ml milk
- 50g of cream cheese
- 1/2 tablespoon butter (slightly melted)
- 1/2 teaspoon of vanilla extract
- Chocolate chips
Start by mixing together the flour, baking soda, salt and sugar and then creating a well in the middle. In another bowl add the egg, milk, cream cheese, melted butter and vanilla extract and whisk well for a minute or so. Add about half of the milk mix into the well of flour and stir around a little. Once it’s fairly consistent add in the rest of the milk mix and stir until it’s fully smooth.
Warm a good non-stick frying pan and add in a little of the mix into the centre of the pan. After 5-10 seconds sprinkle in some chocolate chips if you like. Cook until golden brown underneath (you should see tiny craters appearing on the top when it’s close to being cooked underneath) and turn over for approximately half the time it took to cook on the first side. Once cooked, put to one side and start on the next one. Repeat until all the mixture has gone.
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