Ingredients (serves 1):
- 2-3 chicken wings
- 1 tablespoon of honey
- 1/2 tablespoon of cider vinegar
- 1 tablespoon of olive oil
- 1/4 teaspoon of chilli flakes
Mix together the honey, vinegar, oil and chilli flakes in a bowl. Place the chicken wings into an oven dish and spoon of the marinade. Heat the oven up to 160 degrees C. Place the dish into the oven for about 20 minutes before turning up the temperature to around 20 degrees C. Baste the chicken every five minutes, making up some more marinade if required. Cook until the skin is nice and crispy (40 minutes to 1 hour). Enjoy! Be careful of how much spice you put in. 🙂
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