Ingredients (serves 2):
- 1 tin of chopped tomatoes
- 2 heaped tablespoons of light brown sugar
- 2 tablespoons of soy sauce
- 2 garlic cloves – finely sliced
- Mixed chicken wings and drumsticks
Mix together the tomatoes, sugar, soy sauce and garlic in an oven dish. Put the chicken in one piece at a time making sure that it’s nice and coated with the sauce. Once all of the chicken is in the dish and the chicken is submerged in the sauce, cover it with tin foil and stick it in the oven on a low temperature for 90 minutes and then remove the foil and increase the temperature to 200 degrees. Cook to your preference and serve with rice. The chicken should just fall off the bone!
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